Explore the bold reds of Washington and California in this fun side-by-side tasting featuring six wines — three from each state. Compare styles, climates, and winemaking approaches as we taste everything from rich Cabernet Sauvignon to powerful blends and savory Syrah. Perfect for fans of full-bodied reds and anyone looking for great wines to enjoy alongside summer grilling and BBQ favorites.
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Earlier Event: June 27
From Barrel to Glass: The Impact of Oak
Later Event: July 8
Sangiovese of Italy: From Chianti to Brunello